In 100 g (Grams) of Cookies, sugar, commercially prepared, regular (includes vanilla) there is 19.55 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Cookies, sugar, commercially prepared, regular (includes vanilla).

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, cupu assu	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	100 g	100%
Oil, industrial, soy ( partially hydrogenated), all purpose	100 g	100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry	100 g	100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening	100 g	100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	100 g	100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	100 g	100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	100 g	100%

Cookies, sugar, commercially prepared, regular (includes vanilla)

Cookies, sugar, commercially prepared, regular (includes vanilla) is a type of Baked Products. The most significant nutrients in Cookies, sugar, commercially prepared, regular (includes vanilla) are listed below.

Water	6.29 g	6.29%
Energy (calorie)	464 kcal
Energy (joule)	1941 kJ
Protein	5.35 g	5.35%
Total lipid (fat)	19.55 g	19.55%
Ash	1.47 g	1.47%
Carbohydrate, by difference	67.34 g	67.34%
Fiber, total dietary	1.3 g	1.3%
Sugars, total	27.31 g	27.31%
Sucrose	25.75 g	25.75%
Glucose (dextrose)	0.77 g	0.77%
Fructose	0.61 g	0.61%
Lactose	0 g
Maltose	0.18 g	0.18%
Galactose	0 g
Starch	36.43 g	36.43%
Calcium, Ca	35 mg	0.04%
Iron, Fe	2.24 mg
Magnesium, Mg	13 mg	0.01%
Phosphorus, P	99 mg	0.10%

Nutrients in Cookies, sugar, commercially prepared, regular (includes vanilla)